Preheat oven to 350.
Cook pasta according to package directions, omitting salt and fat. Drain.
Combine pasta, Marinara, 1/4 cup mozzarella, 2 tablespoons Asiago, salt, pepper sauce and turkey in a large bowl. Spoon into an 8-inch square baking dish coated with cooking spray; sprinkle with remaining 1/4 cup mozzarella and remaining 2 tablespoons Asiago. Bake at 350 for 30 minutes or until cheese is lightly browned. Let stand 5 minutes before serving. Yield: 4 servings (serving size: about 1 cup)
Bake, Stovetop
2011, 2012, 2013